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Ratnagiri, Maharashtra
MOQ : 1 Carton
| Business Type | Manufacturer, Exporter, Supplier, Retailer, Wholesaler |
| Type | Alphonso Mango Pulp |
| Style | Fresh, Pulp |
| Certification | FSSAI, ISO 22000 |
| Click to view more | |
Preferred Buyer From
| Location | Worldwide |
Product Details
The unique product Alphonso Mango Tidbites with Alphonso Mango pulp gives mouth feel effect of eating natural, real, naturally ripped Alphonso Mango. The state of art process is developed by us to manufacture this product. This indigenous pulp gives feel of Lumps/ tidbids in pulp, Ultimately blast of Natural Alphonso Mango Flavor in Mouth.
Ingredients : Alphonso Mangoes, Sugar Syrup
Packing : 24 tins of 850 gm / carton , 6 tins of 3.1 kg / carton
PHYSICAL /ORGANOLEPTIC CHARACTERISTICS
| Colour | Natural, typically of Western Alphonso Mango GOLDEN ORANGE |
| Taste | Characteristic of Alphonso Mango |
| Foreign Matter | Absent |
CHEMICAL CHARACTERISTICS:
| TSS (Brix) | 23-25 |
| Acidity | 0.35 – 0.45% (as Citric acid) |
| pH | 3.5-4.5 |
MICROBIAL CHARACTERISTICS
| Total Viable Count | <10 CFU / gm |
| Yeast Mould Count | <10 CFU / gm |
| Coliforms | Absent |
| E.Coli. | Absent |
