Ratnagiri, Maharashtra
- GST NO. : 27AECPD3908E1ZZ
Alphonso Mango Titbits with Alphonso Mango Pulp
MOQ : 1 Carton
| Business Type | Manufacturer, Exporter, Supplier, Retailer |
| Type | Alphonso Mango Pulp |
| Style | Fresh, Pulp |
| Certification | FSSAI, ISO 22000 |
| Click to view more | |
Preferred Buyer From
| Location | Worldwide |
Product Details
Shelf Life
30 Moths
Maturity
100% Natural, 100%
Color
Yellow
Processing Type
Canned
Purity
100%
Feature
100% Veg, Fresh, Healthy, Highly Nutritious, Normal, Safe Packaging, Sweet, No Colour And Additives
Taste
Delicious, Sweet
Flavor
Fruity
Form
Pulp
Packaging Type
Box, Can
Country of Origin
India
Product Code
GST Code : 08045040
Port
KNPT, Mumbai India
Payment Terms
L/C
Packaging Details
Packing: 40 tins of 450 gm / carton , 24 tins of 850 gm / carton , 6 tins of 3.1 kg / carton
Container: 20 ft - 840 boxes of 24 tins.
Net weight of Box of 24 tins : 20.400 kg and gross weight : 25.6000 kg
Container: 20 ft - 840 boxes of 24 tins.
Net weight of Box of 24 tins : 20.400 kg and gross weight : 25.6000 kg
The unique product Alphonso Mango Tidbites with Alphonso Mango pulp gives mouth feel effect of eating natural, real, naturally ripped Alphonso Mango. The state of art process is developed by us to manufacture this product. This indigenous pulp gives feel of Lumps/ tidbids in pulp, Ultimately blast of Natural Alphonso Mango Flavor in Mouth.
Ingredients : Alphonso Mangoes, Sugar Syrup
Packing : 24 tins of 850 gm / carton , 6 tins of 3.1 kg / carton
PHYSICAL /ORGANOLEPTIC CHARACTERISTICS
| Colour | Natural, typically of Western Alphonso Mango GOLDEN ORANGE |
| Taste | Characteristic of Alphonso Mango |
| Foreign Matter | Absent |
CHEMICAL CHARACTERISTICS:
| TSS (Brix) | 23-25 |
| Acidity | 0.35 – 0.45% (as Citric acid) |
| pH | 3.5-4.5 |
MICROBIAL CHARACTERISTICS
| Total Viable Count | <10 CFU / gm |
| Yeast Mould Count | <10 CFU / gm |
| Coliforms | Absent |
| E.Coli. | Absent |
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