This product is produced from raw mango. The juice of raw mango is extracted by soaking it in Sugar for 7 / 8 days. It is used as Sharbat. It is sweet and sour in taste.
Ingredients : Raw Mango, Salt, Sugar, Class II Preservative, etc
Packing : 15 cans of 1 Lit / carton
PHYSICAL /ORGANOLEPTIC CHARACTERISTICS
|Taste||Characteristic of MANGO|
|Total Viable Count||<10 CFU / gm|
|Yeast Mould Count||<10 CFU / gm|